Menu del mese in Italiano
There is nothing that can not be solved
with a smile and a good lunch.
From 6 of January 2017
Per Iniziare / Appetizers
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Winter Sprout Salad with Red Fruits , Crunchy Pork & Balsamic Vinegar Raw Ham & Braised Radicchio on Cheese Fondue Shrimps, Fennel & Oranges Salad Pot Piave Cheese w/ Corn Meal, Hazelnuts & Honey Topinambur & Potatoes salt Cake w/ Crispy Bacon Warm Focaccia w/ Pumpkin & Porcini Mushrooms |
4,50
8,00 8,00 5,00 5,00 6,50 |
i Primi Piatti / Main Course
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Bigoli Egg Pasta w/ Braised Meat Sauce Fagottini Pasta Pouches Filled w/ Smoked Prague Ham and Fresh Pear * Carnaroli Risotto w/ Mortadella & Pistachoes § Gragnano’s Spaghetti Fish Carbonara Style Potatoes Dumpling w/ Fish & Tomatoes Turnip Greens & Smoked Ricotta Cheese Cannelloni Caramelized Onions & Star Anise Creamy Soup |
7,00
8,50 10,00 8,00 7,00 7,00 6,00 |
I Nostri Secondi
Our Red Meat Is Cooked Rare, If You Desire It Cooked More, |
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Pork Filet w/ Trentin Apples & Brandy Loin of Beef (Spain) w/ Rucola Sauce § Australian Kangaroo Fillet w/ Pineapple § Lamb Rib (New Zealand) w/ Chickpeas Flour Grilled Cockerel w/ Corn Meal Sacred & Profane Cod “Artichokes & Vicentina” Style w/ Corn Meal § Pork Rolled Sea Bream w/ Tomatoes Cheese Selection, with Warm Bread & Frutolada (Our Home Made Jam) “First Fruits”, Selection of our Vegetables, which may be Shared Vegetables Of The Day |
10,00
14,00 14,00 15,00 10.00 14,00 14,00 10,00 9,00 3,00 |
Le Quattro Insalate Cardinali
Sprout & Herb Salad, Crouton , Fresh Tomatoes & ….
Grecale
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Libeccio
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Smoked Cheese, Olives & Fresh Apple
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Breast of Chicken Pine Seeds & Prunes
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9,00
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Levante
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Mistral
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Crayfish Orange & Palm Hearts
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Raw Ham of Montagnana Pineapple & Peppers
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Luca & Sebastiano’s Suggest
Guided Menu from Starter to Dessert
Least of 2 Person
No Meat | Chef Recommend | La Cucina Veneta |
Focaccia Cannelloni “First Fruits” Selection Carrots Cake 22,00 each |
Salt Cake Warm Focaccia Soup & Spaghetti Sacred & Profane Cod w/ Polenta Citrus Ice Sorbet Kangaroo Sweet temptation30,00 each |
Raw Ham & Radicchio Bigoli Pasta Grilled Cockerel Our Tiramisù25,00 each |
Viva La Pasta (Even for One) A Plentiful Plate From a Choice of |
Æolia (Even for One) |
Child’s Menu (Even for One) |
Spaghetti or Gnocchi With Tuna , duck or hot sauce -§- Lasagne Bolognese7,00 |
Winter Sprout & Herb 27,00 |
Gnocchi with tomato sauce
Chicken Breast, Potatoes Special Baby Ice Cream 10,00 |
Æolia Light (Even for One) |
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Winter Sprout & Herb 15,00 |
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Take Away Avaiable | The Kitchen Is Open During Lunch 12,00 – 14,00 & Dinner 19,00 – 22,00 |
Coperto € 2,00 Warm Bread Basket € 4,00 |